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Gilbert Cellars Doc Stewart Chardonnay

Columbia Valley, Washington State

The 2010 Gilbert Cellars Chardonnay comes from the same area and vineyard as the Red Left Bank offering. The Columbia Valley is equally as good for producing a variety of white grapes as it is red and Chardonnay grows ideally with the cool nights that help develop some mouth puckering acidity.

The fruit for the 2010 Chardonnay is sourced from the Doc Steward vineyard which is a designated AVA called Whaluke Slope. This Chardonnay from the Doc Stewart Vineyard was aged for 10 months sur lie in 100% French oak, of which only 15% was new. Every two weeks winemaker Justin Neufeld stirred the lees in the traditional process known as battonage, which adds soft texture to the palate.

Tasting notes: Bright aromas of lemongrass, vanilla, sweet melon and lilac lead into fresh, concentrated flavors of Bosc pear, Braeburn apple and rosewater followed by a light yet lingering lemon cake finish.

Food + Wine Pairing: creamy cow milk cheeses such as Camembert or Brie. White fish or rich shellfish such as crab or scallops. Consider Poached Halibut with Tomato and Fennel

Enjoy!

Cellar Door Price $36.95

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Christmas Dinner Gift Basket

Wondering what to drink on the 25th? Make your Christmas and Holiday dinner seamless with our assortment of wines that pair perfectly with your holiday feast. Start with festive Bubbles, then enjoy fantastic Chardonnay and Pinot Noir with your turkey or ham then finish with some sweet Muscat.

The Cellar Door Christmas basket includes:

  • 1 x Evans & Tate Zamphire Sparkling, Australia

The palate is fresh and crisp. Crunchy green apple, white peach and melon flavours dominate with time on yeast lees adding a delicate creamy note and texture.

  • 2 x 2009 Joel Gott Chardonnay, California

A refreshing and crisp un-oaked chardonnay from Monterey. Aromas of nectarine, tree fruits and zingy lime.

  • 2 x 2009 Waitiri Creek “Drummer” Pinot Noir, New Zealand

Rich on the nose, the wine displays classical raspberry and cherry notes.  The palate displays bramble characters, and some sweet dark fruits supported by oak and an integrated tannin structure.

  • 1x Chambers Rutherglen Muscat, Australia

Smoke, roasted nuts, coffee, brown sugar, maple syrup, prunes, honey, fruitcake, overripe orange/apricots, and remarkable spicy characters. Yummy.

  • One Cellar Door Gift Bag
 

Total Price including tax = $161.39

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William Knuttel Pinot Gris

Santa Cruz County, California

The vineyards from which the grapes for this wine are sourced lie on the Santa Cruz coast and are cooled by ocean breezes. This Pinot Gris is full of peach and nectarine aromas and has a creamy, full-bodied mouth feel that leads to a smooth palate coating finish.

Cellar Door Price: $22.95

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75 Wine Co. Sauvignon Blanc

A crisp, tropical Sauvignon Blanc from a fantastic organic winery in Lake County, California. The addition of 20% Musque adds aromas of peach and mango on the nose. The wine is full-bodied with refreshing acidity and a dry finish.

Cellar Door Price: $22.95